Our signature menu item is Colin’s Traditional English Fish & Chips. We also proudly plate up what we consider to be the Best WINGS around with our housemade wing sauces. Our menu features delicious entrees as well as sandwiches, salads, as well as more casual fare.

    • First Flavors

    • Great appetizers to share!

    • Soup of the Day


      Seasoned to perfection.

    • Red Pepper & Tomato Bisque

    • Pickle Fries


      Uniquely buttered. Served with ranch.

    • Loaded Fries


      Cheddar cheese and bacon, served with ranch.

    • Zucchini Fries


      Served with house-made marinara.

    • Fried Mozzarella


      Served with house-made marinara.

    • Artichoke Asiago Dip


      Served cold with crostini.

    • House-Made Potato Chips


      Basket with sea salt or smoky BBQ seasoning.
      Add a side of ranch $0.50

    • BBQ Nachos


      Nacho and cheddar cheese, BBQ shredded chicken, tomatoes, onions, jalapeños and sour cream.

    • Taco Beef Nachos


      With tomato, onion, jalapeños, cheese and sour cream.

    • Giant Pretzel


      1 1/2 lb. soft pretzel with nacho cheese.

    • Cool & Crisp

    • Made Fresh Daily

    • Dressings: Ranch, Italian, Balsamic Vinaigrette, Red wine Vinaigrette, Caesar, Bleu Cheese or Honey Mustard

    • Caesar Salad


      Romaine tossed wiih shaved parmesan, crostini and Caesar dressing.
      Add grilled chicken $12.95 / Add grilled salmon $15.95

    • Angus Reserve Steak Salad


      5 oz. Angus Reserve Sirloin, mixed greens, tomatoes, mozzarella and red onions, served with balsamic vinaigrette.

    • Grilled Chicken Breast Salad


      Grilled chicken, bacon, red onions, mixed greens, tomatoes, shredded cheese and crostini, served with balsamic vinaigrette.
      Substitute grilled salmon $15.95

    • Buffalo Chicken Salad


      Crispy Buffalo chicken, tomatoes, red onions, cheddar cheese and fries, served with ranch.
      Substitute grilled chicken $13.95

    • Level Taco Salad


      Taco beef, tomato, onion, cheddar cheese and chips with a side of salsa and sour cream.

    • Pittsburgh Steak Salad


      5 oz. Angus Reserve Sirloin with tomato, red onion, cheddar cheese, fries and ranch dressing.

    • Flatbreads

    • Level 20 Favorites

    • Caprese Flatbread


      Topped with tomatoes, fresh mozzarella and basil with balsamic reduction.

    • Hawaiian Flatbread


      Ham, bacon, pineapple and marinara.

    • Mexican Flatbread


      Grilled chicken, cheddar cheese, salsa and jalapeños.

    • Buffalo Chicken Flatbread


      Crispy Buffalo chicken topped with cheddar cheese, bleu cheese dressing and tomatoes.

    • Chicken Bacon Ranch Flatbread


      Topped with ranch, tomatoes, grilled chicken, bacon, cheddar and mozzarella cheeses.

    • Chicken Wings

    • The Best Wings In The 'Burgh

    • Extra Ranch $0.50 / Extra Jameson™ $1.95 / Extra Buffalo $0.95 / Substitute Bleu Cheese $0.95 / Celery $0.50 All orders served with ranch

    • Level 20 Sauces:

      Classic New York Buffalo
      House Dry Rub
      Spicy Cajun Dry Rub
      General Tso’s
      Jameson™ whiskey Glaze
      Traditional BBQ
      Garlic Parmesan
      Dry Ranch

    • Bone-In

      Single Order (6) $8.95
      Choice of one sauce.
      Double Order (12) $16.95
      Choice of two sauces.
      24 wings $33.95
      Choice of three sauces.

    • Boneless

      Single Order (8) $8.95
      Choice of one sauce.
      Double Order (16) $16.95
      Choice of two sauces.
      30 wings $33.95
      Choice of three sauces.

    • From The Grill

    • Fresh seasoned sirloin burgers prepared medium-well Burgers and Wraps served with fries.

    • Add bacon $1.95/ Add pickles $0.50

    • Classic Cheeseburger


      American cheese, lettuce, tomato and onion.

    • Western Burger


      Bacon, cheddar, BBQ sauce and caramelized onions.

    • Bacon Cheeseburger


      American cheese, lettuce, tomato, onion and pickle on the side.

    • lrish Burger


      Jameson™ whiskey glaze, shredded mozzarella, roasted red peppers and jalapenos.

    • Sweet & Smokey Burger


      BBQ sauce, shredded mozzarella, roasted red peppers and onion straws.

    • Chicken Bacon Ranch Wrap


      Crispy chicken with bacon, lettuce, cheese and served with ranch dressing.

    • Buffalo Chicken Wrap


      Crispy Buffalo chicken with lettuce, cheddar cheese and ranch dressing.

    • Grilled Chicken Bacon Ranch Wrap


      Bacon, lettuce, cheese and ranch.

    • Grilled Buffalo Chicken Wrap


      Lettuce, cheddar cheese and ranch.

    • Colin's Fish & Chips

    • House Special

      House Special


      Beer battered Atlantic Cod served with fries and choice of tartar or cocktail sauce.

    • Level 20 Entrees

    • Served with a side salad

    • Fresh Scottish Salmon


      Topped with Jameson™ whiskey glaze and served over orzo pasta with seasonal vegetables.

    • English Baked Cod


      Topped with parmesan and breadcrumbs and served with a side of seasonal vegetables.

    • Broiled Cod with Lemon & Dill


      Served with a side of seasonal vegetables.

    • Chicken Parmesan


      Topped with parmesan and mozzarella cheeses and served with a side of pasta marinara and garlic bread.

    • Angus Reserve Steak


      7 oz. steak served with fries and seasonal vegetables.

    • Jameson™ Chicken Dinner


      Two grilled chicken breasts topped with Jameson™ whiskey glaze over seasonal vegetables and orzo pasta.

    • Grilled Chicken

    • Caprese Dinner


      Fresh mozzarella, tomato, basil and balsamic glaze over orzo pasta.

    • Asiago Cheese Filled Ravioli


      with marinara and garlic toast.

    • Mushroom Ravioli


      Porchini & white truffle mushrooms with tomatoes. Parmesan cheese and balsamic reduction. Served with garlic bread.

    • Signature Dessert

    • Italian Lemon creme Cake

    • Dessert of the Day

    • Sandwiches

    • Served with Seasoned French Fries

    • Sicilian


      Ham, salami, capicola, Buffalo mozzarella, lettuce, tomato, onion, roasted red peppers and special Italian dressing.

    • Colin's English Fish


      Pale ale beer-battered cod on a toasted bun served with tartar or cocktail sauce. Add American cheese $0.95

    • Chicken Parmesan


      Fried chicken breast with marinara and parmesan cheese and served on a toasted bun.

    • Asiago Chicken


      Grilled chicken with artichoke asiago spread and roasted red peppers.

    • Grilled Chicken Club


      Bacon, lettuce and tomato.

    • Polynesian Chicken Sandwich


      Grilled, dry-rubbed chicken, pineapple, lettuce and tomato.

    • Chicken Cordon Bleu


      Fried chicken breast, ham, Swiss and honey mustard.

    • Apple Butter Grilled Cheese


      With cheddar and American cheese and bacon.

    • Kid's Menu

    • 3 Pieces Chicken & Fries Basket


      Served with choice of sauce.

    • Grilled Cheese & Fries Basket


      Served with choice of sauce.

    • Sides & Substitutions

    • Mixed Greens Side Salad

    • Caesar Side Salad

    • Basket of Fries

    • Side of Ranch

    • Side of Bleu Cheese

    • Substitutions


      Mixed Green Salad, Caesar Salad, Mac & Cheese, Mixed Vegetables, Zucchini Fries

    • Mac 'N Cheese

    • Mac & Cheese with Bacon

    • Mac & Cheese with Buffalo

    • Plain Mac & Cheese